Le petit Restaurant

An enchanting culinary journey awaits at Le petit Restaurant. This hidden gem in Los Angeles captures the essence of French gastronomy with its carefully curated menu and impeccable attention to detail. The dishes are beautifully presented, and each bite is a harmonious symphony of flavors. The staff's knowledge and passion for French cuisine add an extra touch of elegance to the dining experience.

We ordered Paella, spectacular, and lobster crepes, delicious, shared a white chocolate souffle, wonderful. We didn't have drinks or starters. Enjoyed a lovely dinner.

5/17/2023 The ambience is coozy and beautiful. The waitress, Alina from New York, is very friendly.

Will come back for its two-course Lobster dinner at $45.99 per person Monday to Tuesday only soon.

We had made reservations for 6 people head of time which restaurant was able to accommodate us. Once we arrived and walked in the restaurant was filled with guests. This was my first experience with French cuisine and I have to tell you blew my mind. Plate after plate if food came out and everything was absolutely amazing. Our waiter knew rhe menu very well and was able to help us pick out some delicious items from the menu. I could finally mark off Escargo from my bucket list. It was so soft and tender, filled with so many different tastes. The restaurant was ok with us taking in 6 bottles of wine with us. We had a fantastic time and will definitely come back.

Excellent place! My wife and I visited on our Anniversary and were quite pleased. We ordered the crispy duck, muscles, French onion soup, and soufflé. Everything was cooked perfectly. The duck changed my life and the muscles were in a marinade that was sip-worthy. It seems the ambiance would normally be nicer—excluding the COVID days—since we ate on a busy sidewalk. It was as good as they could make it, I’m convinced. Please go there and then tell me if your own moment of Enlightenment. Highly recommend.