Patio Tapatio Mexican Cuisine

Okay, sooo.... The review.

Upon entering, Brandon was very nice and welcoming. The menu was a little hard to read. But he informed me that they would be updating soon.

I asked what he recommends and he gave me some options.

I told him being from Saint Louis, I was interested to see how they would stack up.

I ordered the takisdilla and asada fries.
I dined in and Brandon immediately brought over some chips, salsa, and water.
The chips and salsa were delicious.

The order didn't take long to receive BUT I was so disappointed.

The asada fries fell far from the bar I set for them. The presentation was amazing. The guac was good. But this was a miss. Brandon did offer to fix it or allow me to try something else. I declined.

The takisdilla was decent. I may order that again.

The agua frescas are delicious.

I will give this place another chance. I will catch them on another day and try something else. Probably tacos or a burrito.

From my experience, everything seemed sanitary. I saw gloves being changed out continuously. Plus the whole place was clean itself.

So honestly right now, I would get this place a 3/3.5 but add another star for service and the willingness to accommodate.

Delicious and fairly reasonably priced for a sit down dinner. I ordered the vegan taco al pastor and my husband ordered a shrimp plate that he enjoyed. Staff is very friendly and the atmosphere is nice.

Found this place on IG. Had been wanting to go. Finally had a day off and went for lunch with my wife. As soon as we walked in we were welcomed by Brandon. Treated us like we'd been long time customers. Very nice and friendly. One of the other folks there who's name I didn't catch had that same energy. We ordered a hard shell asada taco, fried fish taco, and fried shrimp taco along with a couple of Modelo Negros. The tacos were AWESOME. The hard shell wasn't super thick. It was light and didn't over power the taste of the asada. The fish and the shrimp taco had plenty of meat for the size. The batter didn't break apart when you bit into the taco and the Baja sauce had a great combination of flavor and heat.
They did not disappoint.
We will be back.

Food is wonderful, portions are big, and the service was the best part about my experience! Brandon so thoroughly took care of us and it’s one of the best dining experiences I’ve had in recent memory. The mushroom vegan options are excellent, as was the chicken and fried fish in my burrito. I’ve had a few different items off the menu by this point, and each item I’ve had has not disappointed at all (my favorite so far has been the Vegano fries). It’s a little bit out of the way for me, otherwise I’d come more often! But that just makes it all the more special when I am able to come :)

Came here for taco tuesday suggested by a friend and didn't regret trying the place. Service was good and tacos was good. Definitely will go back and try the rest of their menus. 😄