Khoi Tran, MD

My husband and I love this restaurant. Delicious, beautiful dishes. The bruschetta sampler was also so good! Great service as well.

Went here for my husband's 40th birthday and it was amazing. Beautiful decor, nice and open and airy. Even though the place was packed on a Saturday evening it didn't feel cramped. The food was delicious and our server Dominique was so sweet and attentive. Definitely coming back here!

A great place to go as a casual lunch or a nice dinner. The eggplant shrimp appetizer is so unique and so delicious! The ravioli dish is also very yummy. The lamb chop appetizer dish was not done right, it was very dry and lamb is supposed to be soft and juicy. Their salmon frasca is also on the bland and steamed side but overall light.

Food was overall ok, customer service is good, even at their busiest times. However, I would avoid ordering their shrimp and lobster fettuccine. Both times that I have ordered it, it has been heavily salted, which for a $35 plate, is a big bummer.

Fantastic service. Excellent waiter recommendations. Split our entrees to try more dishes. Lamb and pork chops were juicy and tender.