Franks at the Old Mill Mediterranean Grill & Bar

My party and I had much to celebrate while staying In Fayetteville. I called ahead to make reservations (which I am glad that I did) the staff is friendly and makes you feel very much at home. The food was quite delicious and desert is a must— quite decadent. Many thanks to our server Diane and bus Nate. Really sweet people!!

I can't say enough about how wonderful our experience was! The food was so delicious, the atmosphere was amazing, and most of all the service was great! Our server was Amanda and she took wonderful care of us. I had the best birthday at Frank's 🥰

I visited here for the first time about two months ago and forgot to write my review.

The customer service was great, the view was nice, the bathrooms were clean and the experience was pleasant.

I didn’t have a reservation and got there when they first opened and they were able to seat me quickly but I wouldn’t recommend that. Make a reservation, MAKE A RESERVATION (At first I was told the earliest they would be able to seat me was 7PM & it was 4PM lol).

I took a star off because I didn’t care for my entree. It was lacking a few things but most importantly flavor. I am willing to give them another try but I definitely don’t plan to order what I previously ordered.

My appetizer was good (mushrooms appetizer) and my drink was good.

Had a nice meal here on Friday evening. I had the Greek salad. Others in our party had the Greek salad with added grilled shrimp and another had the fried shrimp dinner and onion rings. My niece had the oysters On the Half-Shell which she said were very good. We wanted sangria and they made it for us the way we asked and it was delicious. We were too full to have dessert before we left so we took some with us. Service was excellent. We did not have a reservation but they worked Us in and did not make us feel rushed

Greek salad: crisp and fresh. Zucchini plate: grilled zucchini layered with fresh parmigiana. Requested it over pasta. Fantastic and flavorful comboZ. Some of the zucchini had a little char to it and tasted very good with the parmigiana. Husband had prime rib, medium rare. Flavorful. We were so full but had to take home some baklava that just looked amazing in their bakery. Authentic, big pieces. So, so good! Very glad we found Franks while visiting the area. The backside has a small dam and across the bridge is a house and farm. You can see chickens, ducks, etc. entertainment at the restaurant was also very good. Gentleman playing guitar and his singing was not too loud.