CP's

We went at 5pm on a Thursday and we were surprised we had a short wait. As always, the food was great. I am a creature of habit and always get a hot turkey sandwich. I stepped out of my comfort zone and got a Buffalo Chicken basket with fries. Very good but you want to be sure you like hot buffalo sauce. Sadly, too full for dessert which is usually very good.
I would suggest confirming what sides are available with your meal. There is a list of sides but not everything comes with the dinner.

I was recommended this location by a fellow colleague of mine who resides nearby, so I put an order in over the phone right around the time they opened up at 11:30AM with a roughly 5 hour delay in pickup which they had no issues handling.

My order consisted of an appetizer proportion of the Breaded Mushrooms with Marinara Sauce and the dinner proportion of the Baked Haddock Au Gratin with a Side Salad and Waffle Fries. When I arrived everything was ready and waiting for me, and after paying for it all I was on my way back home with my goods.

Once I did get into the meal it was still fresh and warm, except for the waffle fries which had gone cold sadly. But the breaded mushrooms made up for them in spades, perfectly fried outside, juicy inside, and paired amazingly with the sauce. And while cold, the fries were still fantastic. Great crispiness, good flavor, just needed some ketchup real bad which I think would have been the better offering instead of the tartar sauce for the fish. Speaking of which, the baked haddock was sadly the lamest duck of the bunch. While the fish was cooked properly and very tasty, the cheese was anything but gooey. Whatever cheese they used had hardened during the baking process and formed a kind of shell on the top of the fish, resulting in an awkward to cut meal. Still, even as hard as it was, the flavor was there and overall I was not dissatisfied with my choice.

All in all I paid $29.76 (before tip) which seems like an acceptable price for the meal I got, but I'd recommend they change the cheese they use to something softer like a mozzarella or fontina which will stay soft even after melting.

Been twice and will return because i loved the atmosphere and service. 3 stars on food because both times they were out of what I wanted(different items,different days)ordered a burger and although delicious it was not enjoyable because the bun was to small and the bottom bun was soaked in greese and paper thin,used utensils to eat it, as I said it tasted great.

CP’s is such a cool little place with some great food! I don’t think you’ll find a bad thing on the menu. We ordered the fried chicken entree and the roast turkey dinner. Everything was so good! The chicken was perfectly crispy and so moist and delicious. The sweet potato fries are also very good. The roast turkey dinner complete with mashed potatoes and gravy, stuffing, and cranberry sauce (they were out while we were there) was great and is a popular choice here. We didn’t order dessert, but we overheard many other diners order strawberry shortcake, which sounds so good. The atmosphere is fun with plenty to see—lots of license plates and signs on the walls and ceilings, a model train on a track above our heads, and a lot of other model cars and trains on shelves. Definitely worth a look!

This is a great place to gather and take in the atmosphere. There’s so much car and transport memorabilia on display. It’s a museum-restaurant! I especially loved the raised train track that drives throughout the restaurant. Our car club met here for lunch and we all had a great time. The food was delicious and the homemade deserts were top notch.