The Rolling Spring Roll (Farmingdale)

The best viet food on Long Island. Everything is so good. We had the Pho, spring rolls, banh mi, and wings. Personal favorite was the wings. The sauce is a sweet garlicy soy sauce.

Clean, nice, small Vietnamese place. When seated you are encouraged to scan the bar code for the menu and order through there. I was feeling a little under the weather, and you know what they say, pho helps with that. So I ended up going with the traditional Pho Bo. Comes with sliced beef, beef brisket & meatballs (opted out the meatballs). Red onions & scallions on top. Bean sprouts, basil, jalapeños & wedge of lime on the side. The broth does have a very strong beefy flavor so if that's not your thing then maybe consider trying something else. I personally enjoyed my meal, especially with the siracha on the side. All the ingredients complimented each other & came together to create wonderful flavors. You get spicy & fresh at the same time. Now I did also get to try the Tan Binh chicken wings. Even though they were glazed with a hot chili sauce they remained crispy. They were one of the best non-american traditional wings I've had. You do pay on your phone as well. It seems like more contactless service is implemented in this spot. Which personally I like interaction but hey to each there own. Understandable.