Address: | 970 High House Rd #128, Cary, NC 27513, USA |
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Postal code: | 27513 |
Phone: | (984) 333-0110 |
Website: | http://misoramenbar.com/ |
Monday: | Closed |
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Tuesday: | 11:00 AM – 2:00 PM, 5:00 – 9:00 PM |
Wednesday: | 11:00 AM – 2:00 PM, 5:00 – 9:00 PM |
Thursday: | 11:00 AM – 2:00 PM, 5:00 – 9:00 PM |
Friday: | 11:00 AM – 2:00 PM, 5:00 – 9:00 PM |
Saturday: | 11:00 AM – 2:00 PM, 5:00 – 9:00 PM |
Sunday: | 11:00 AM – 2:00 PM, 5:00 – 9:00 PM |
Very good. Ramen was good, very flavor and the coconut broth was perfectly creamy. Now the buns let me down. They were dry and chewy. Not very good. Wouldn’t order them from here again. Food came out quicker than the host predicted. We sat outside it was nice eating the hot ramen in the cool weather. I would come here again but it is not my first choice for Ramen in the area.
Was easily in the top 3 quality ramen I ever had. Deeply developed broth flavors (Tonkatsu Ramen) and perfectly made noodles with just the right amount of spice level that you can customize (1-3) upon ordering.
Inside seating is limited. But on a warm day plenty of tables outside. Does take them a while to prepare the plate but it's worth the wait.
Skip the pork belly buns. Felt like the bun was stale and just came out of the refrigerator, stiff and cold. Not to mention overpriced.
Otherwise service can be improved and still some remnants of Covid with "help your self" style ice water and utensils.
Broth is good. Noodle is good. They have mini portion for kids. Everything else is good. Food comes out quick! It's self service style which I love. Even the take out containers are available for you to pack up and leave when ready. Highly recommend it!!
The veggie curry ramen and the pork belly buns are amazing. This was the first restaurant I ordered from when I moved to Cary two years ago and the takeout quickly became something of a comfort ritual over the pandemic. Delicious food, positively wonderful people, and the most amazing leftovers. I bring everyone here when they visit from out of town. If there’s a line, it’s absolutely worth it to wait!
This was our first ramen experience EVER. What could have been overwhelming was made simple by the young man behind the register. I didn't get his name but we went on Friday April 1st @ 7:30. He explained everything and even helped us make delicious choices. The amount of food for the price matched the quality and the taste. Seating was a little tight inside but there's seating outside too.