Ken's Steak and Ribs

Old school Oklahoma and a very enjoyable dinner. Wonderful steak prepared just the way it was ordered with a top notch salad bar. The free ribs as a starter (which were super!) was a nice touch. Out of the way but worth the effort to find. Very enjoyable meal and will definitely be back!!

Friendly service smoked prime rib was great. My sweet tea was always full. Also big thank you to the waitress for letting me know to put honey on my Texas toast. Oh yes!

I have lived in the OKC area for about 4 years and just tried this "out of the way" steak house...and let me tell you, I wish I had gone earlier. As soon as you are seated by a very friendly host, you are given a couple of ribs as a "sampler" and they were damn good...some of the best BBQ I have ever had and that is saying a lot since I would consider myself well traveled and have had all the "great" BBQ places. Anyway, I ordered a sirloin and it was fantastic...again, one of the best steaks I have ever had. It was AMAZINGLY good. My wife had the prime rib which was also quite the delight. Oh, and don't forget the very, VERY buttery toast...mmm, GREAT!!! The staff was some of the friendliest folks you will meet and while it might be about an hour from our "city living", we will most certainly be back...no. doubt. about. it. Sorry about the "late" picture...I have a few more, but they were taken after I tore into the dinner. ;)

Ken's isn't for every body. It family. I was there when the salad bar area was the restaurant. In the winter the door was opened and the place got cold. I was there the night Ken closed down smoking. Yes, the salad bar is close to customers, the freshest in town. You should have had to go thur smoke in the old days, it was the smoking area. Standing in line and waiting customer asking seated customers how the meal. That a new customer asking, not a seasoned customers. That family. We paid cash for over 30 years. I'm glad there a credit card system. Yes, sometimes it slow. Look around it rural service. It a great drive from Moore/Norman. Free ribs for each guest Seating at the table when you seat down. I'm guessing that why Ken's prices might be a little higher. Who needs a menu. It simple steak. Ribs, chicken and salad bar. No alcohol. I wouldn't change a thing. Yes, Thursday the best night because the local go there on Thursday. Before I wrote this I was reading past comments. Yes, Ken would ask customers to leave if they appeared to be finished. Great. Ken said most evening there 300 to 400 people eating there. You can socialize on the drive home. Yep, family. I've been a customer for 40 years. Never had a bad meal. But I eat ribs.

This place definitely deserves more visits. The food and service is great. A friend told us about this place and took us to dinner and, now it's a favorite of mine.